If you need a new “after school” snack or the perfect side dish to complement any summer meal, I have the perfect option for you! AND it’s pretty darn healthy!
I frequently wonder how to use zucchinis in my everyday kitchen life. They’re incredibly inexpensive and have great health benefits – an outstanding source of manganese and vitamin C, with high amounts of fiber to keep your body in check. Turns out, zucchinis are very versatile and can be used in many recipes – from bread, to cake, to casseroles, and of course, crispy fries!
Usually, sticks like this have been cooked in a deep fryer, which means lots of heart trouble and calories for you. Luckily, these zucchini sticks are oven-baked and they taste AMAZING! Adults and kids alike will love these delicious alternative to fatty fries, adapted from EatingWell.[amd-zlrecipe-recipe:24]